Organicway (xi'an) Food Ingredients Inc.
HomeProductsPlant ProteinOrganic Mung Bean ProteinBulk organic mung bean protein powder

Bulk organic mung bean protein powder

Payment Type:
L/C,T/T,D/P,Paypal,Money Gram,Western Union
Incoterm:
FOB,CIF
Min. Order:
1
Transportation:
Ocean,Land,Air
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  • Product Description
Overview
Product Attributes

Model No.OGWMBP

Place Of OriginChina

Types OfNutrition Enhancers

Supply Ability & Additional Information

TransportationOcean,Land,Air

Payment TypeL/C,T/T,D/P,Paypal,Money Gram,Western Union

IncotermFOB,CIF

Organic Mung Bean Protein Powder is produced from  Organic Mung Beans . Organic Mung Bean Protein is an isolated protein. It has excellent nutrition and health functions. The main protein type is globulin.

Mung Bean (Vigna radiata) is a plant in the legume family. Mung beans are mainly grown in India, China, and Southeast Asia. The Chinese have grown mung beans for nearly 2,000 years. They are ubiquitous in China, and there are many types and numbers. Mung beans are also grown in other countries/regions in South Asia, North America, Brazil and Europe. The main provinces for mung bean cultivation in China are Anhui, Henan, Hebei, Hubei, Liaoning, Shanxi, Shaanxi, and Sichuan.

Mung Bean Protein Isolate is rich in lysine, and sulfur-containing amino acids are the first limiting amino acid. Mung Bean Protein extracts the main nutrient protein, nutrients and minerals in mung bean. Modern scientific research has found that mung bean protein is rich in 18 kinds of amino acids, multiple vitamins, calcium, iron, potassium, phospholipids, trypsin inhibitors, and other nutrients. It can effectively promote calcium absorption, repair muscles, and control blood sugar. It has the effects of lowering blood pressure, lowering blood sugar, and lowering sugar content.

Mung bean protein is very close to the protein required by the human body. It is the nutritional essence of mung bean, which is a typical food that combines food and medicine. Mung bean protein has certain water retention, oil absorption, and foaming properties.

The quality and functional characteristics of mung bean protein powder determine its wide application in nutrition, health products, functional foods, flavored foods and functional beverages. Our organic mung bean protein powder meets EU and NOP organic standards.

We provide a full range of plant proteins, such as: Organic Hemp Protein, Organic Pea Protein, Organic Soy Protein , Organic Rice Protein, Organic Sunflower Protein, Organic Pumpkin Protein, organic mung bean protein, etc. All of our organic Plant Protein is 100% organic and traceable.

Specification of organic mung bean protein


PRODUCT NAME ORGANIC MUNG BEAN PROTEIN
ORIGIN OF PLANT Vigna radiata
ORIGIN OF COUNTRY China
PHYSICAL / CHEMICAL/ MICROBIOLOGICAL
APPEARANCE Fine powder
COLOR Pale green
TASTE & ODOR Characteristic
PARTICLE SIZE 100% pass 80mesh
PROTEIN(DRY BASIS)(NX6.25) ≥80%
MOISTURE ≤ 10%
ASH ≤7.0%
CRUDE FAT ≤2.0%
CRUDE FIBER ≤5.0%
HEAVY METAL Pb<0.5mg/kg
As<.0.5 mg/kg
PESTICIDE RESIDUE Complies with NOP & EU organic standard
MICROBIOLOGICAL
TPC (CFU/GM) <10000 cfu/g
MOULD & YEAST < 100cfu/g
COLIFORMS Negative
STORAGE Cool, Ventilate & Dry
PACKAGE 20kg/bag
SHELF LIFE 24Months
REMARK Customized specification also can be achieved

Product Categories : Plant Protein > Organic Mung Bean Protein

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